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Ingredients

  1. 1ham pre-cooked, spiral cut
  2. 3 1/2 cupsbrown sugar
  3. 1/2 cupraw natural honey
  4. 1 (20 oz.)can pineapple tidbits or chunks (don't drain)

Cooking Instructions

  1. 1

    1. In a large crock pot (6 quarts or larger) cover the bottom with 2 cups of brown sugar

  2. 2

    Place ham on top of the brown sugar, open the slices with your hands.

  3. 3

    Pour the honey over the ham evenly.

  4. 4

    Add the pineapple around the sides (with the juice e) and some on top.

  5. 5

    Top with remaining 1 1/2 cups of brown sugar, making sure it is evenly distributed o we the entire top of the ham.

  6. 6

    Cover and cook on low for 4 1/2 -6 hours.

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Dori Thomas
Dori Thomas @dthomas8930
on
Plantation, Florida

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