So easy and a wonderful creamy meal....!!!Entered in the seafood competition...

This dish is not only high in Omega 3 nutrients, it's delicious. So all the health conscious foodies can rejoice! I sous-vided the salmon to ensure it remains juicy and added a touch of Sherry to really bring out the flavors of the seafood.

Save time by using rotisserie chicken and frozen pie crust. They will still love you. You can add any vegetables you like I had leftover garden green beans and corn and no peas and used those scaling back on my other vegetables.

Just look at that crust . . . So tender and flakey! This pie is creamy and delicious! No more store bought pie for my family. 👌 I've attached a link to my pie crust recipe to this recipe.

This is my sons favorite meal. Traditionally, pot pie has peas as one of its veggies, but my kids and husband aren't fond of peas, so we substitute 1 cup of small broccoli florets instead. We also like to add some shredded cheese into ours, it's such a yummy addition.This recipe can be a bit time consuming, but it is well worth it.

A Friend posted this on Facebook and i loved everything that went into it. It's SO good. I can't wait to make it again. 😊

Rather than puff pastry, top the pot pie with fathead dough to make it keto. We put honey gold potatoes in ours, but they can be omitted to keep it keto.

I made this tonight and i didnt have the pie shell so i used creasent rolls my youngest daughter doent like pot pie and she ate it and loved it my granddaughter ate three bowls she loved it .

Early into Fall, and I was chilly all day long. I wanted a warm and filling dish to fill my belly that was easy make. This Chicken Pot Pie was a perfect solution and a hit with the family.