5 Minute Peanut Butter
It’s peanut digging time here in south Alabama. Whether they’re boiled, roasted, candied, fried or parched, anyway you want. This is a new recipe from a friend. #GlobalApron 2024
5 Minute Peanut Butter
It’s peanut digging time here in south Alabama. Whether they’re boiled, roasted, candied, fried or parched, anyway you want. This is a new recipe from a friend. #GlobalApron 2024
Cooking Instructions
- 1
Place peanuts in a food processor. Turn the food processor on and let it run for 4-5 minutes. During this time, you’ll see the peanuts go in stages from crumbs to a dry ball to a smooth and creamy “liquid” peanut butter. Stir in the honey and any additional salt, if you want.
- 2
Store in the fridge or at room temperature if you think you’ll go through it fast enough.
- 3
Makes 1-1/2 cups.
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