Put all the ingredients in a large zip lock bag with the tenderloin and let marinade for 24 hours or more it only gets better save your marinade for later

Sear on BBQ on all sides the best you can

Remove after seared and pour used marinade in tinfoil wrap up tenderloin and put back on top rack on BBQ

Cook on lowest setting for a hour

Take of bbq and

Eat it mmmm

Sorry no picture I ate it then realized I should put it on here trust me it's great :)