Green gram sundal

Name: Green gram sundal
Total time: 1500 s
Yield: 4 peoples
Cuisine: Indian
Ingredients: 1 cup green gram; 4 tbsp coconut; 2 tsp oil; 1/2 tsp mustard seeds; 1/2 tsp urad dal; 1 sting curry leaves; 2 dry red chillies; 1/4 tsp asafoetida powder

Muniswari.G @muniswari_0205

Chennai

#ga24 Green gram Sundal is a munchy tasty snack made by cooking green gram with tempered spices and coconut. Pachai Payaru Sundal is a very easy sundal that can be made in just few minutes and commonly made as tea timesnack. Pachai Payaru Sundal also called Green Gram Sundal..

Muniswari.G @muniswari_0205

Saved

Ingredients

25 minutes

4 peoples

1 cupgreen gram
4 tbspcoconut
To Temper:
2 tspoil
1/2 tspmustard seeds
1/2 tspurad dal
1sting curry leaves
2dry red chillies
1/4 tspasafoetida powder

Saved

Steps

25 minutes

1

Soak green gram overnight or at least for 8 hours. Pressure cook green gram for 3-4 whistles or until soft, Set aside.
2
3

Heat oil in a pan, add mustard seeds, urad dal let it splutter then add curry leaves and red chillies, asafoetida saute for a minute.
4

Then add cooked green gram.
Add required salt, then coconut, give a quick stir....saute for 2mins till all is combined and switch it off.
5

Now ready to serve...