★ Lemon cream Spaghetti ★

Name: ★ Lemon cream Spaghetti ★
Cuisine: British
Ingredients: 80 g spaghetti; 100 g shurimp; 50 g edamame beans; 5 g butter; 1 tablespoon lemon juice; 50 cc water; 50 cc double cream; 1 tablespoon white wine; 1 maggi bouillon; salt and pepper; 2 sliced lemon

liarra @liarra

Yokohama　JAPAN

How about some lemon cream spaghetti? The lemon tree in my garden has produced over 50 fruits this year. They are grown without any pesticides, so we can eat as many as we want without worry. #GlobalApron

Saved

Ingredients

80 gspaghetti
100 gshurimp
50 gedamame beans
5 gbutter
1 tablespoonlemon juice
50 ccwater
50 ccdouble cream
1 tablespoonwhite wine
1maggi bouillon
salt and pepper
2sliced lemon

Saved

Steps

1

Boil your favorite spaghetti according to the package directions. While it's boiling, make the sauce.
Melt the butter in a frying pan.　Then stir fry the shrimp and edamame.
2

Once the shrimp and edamame are lightly cooked, add the white wine, lemon juice and Maggi bouillon.
3

Add the water and double cream and bring to a boil, then add the boiled spaghetti and mix. Garnish with sliced lemon.

Saved

Cooksnaps

Saved

liarra @liarra

on November 30, 2024 12:59

Yokohama　JAPAN

instagram @liarraliarra　https://www.instagram.com/liarraliarra/I like Thai food very much,🥰 UFM cooking school in Bangkok graduate.I have lived in Thailand for 4 years and lived in the Netherland for 4 years.I am a dietician. I am not good at English😅I would like to leave recipes for my daughter .Yokohama Japan🇯🇵