This recipe is translated from Cookpad Greece. See original: GreeceΑυγοφέτες για κολατσιό

French Toast for Snack

skran
skran @skran

A childhood memory! An easy recipe that both kids and adults love! Perfect for an afternoon snack or a school lunch.

French Toast for Snack

A childhood memory! An easy recipe that both kids and adults love! Perfect for an afternoon snack or a school lunch.

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Ingredients

10 minutes
3 servings
  1. 5eggs
  2. About 10 slices of bread
  3. Olive oil
  4. 1little salt (optional)

Cooking Instructions

10 minutes
  1. 1

    Crack the eggs into a dish and beat them. Add a little salt if desired.

  2. 2

    Pour enough olive oil into a pan to cover the bottom.

  3. 3

    Dip each slice of bread into the egg mixture, then place it in the pan. Cook for about half a minute on each side until done.

  4. 4

    Once ready, serve them. A good option is to accompany them with yogurt or a little feta cheese.

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