This recipe is translated from Cookpad Greece. See original:
Αυγοφέτες για κολατσιό
French Toast for Snack

skran @skran
A childhood memory! An easy recipe that both kids and adults love! Perfect for an afternoon snack or a school lunch.
French Toast for Snack
A childhood memory! An easy recipe that both kids and adults love! Perfect for an afternoon snack or a school lunch.
Cooking Instructions
- 1
Crack the eggs into a dish and beat them. Add a little salt if desired.
- 2
Pour enough olive oil into a pan to cover the bottom.
- 3
Dip each slice of bread into the egg mixture, then place it in the pan. Cook for about half a minute on each side until done.
- 4
Once ready, serve them. A good option is to accompany them with yogurt or a little feta cheese.
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