Boil your spagetti add salt and set aside.

Chop your veggies, suya, chicken. Add salt and seasoning cubes and set side.

In a pan, pour groundnut oil, and fry all the veggies. Add grounded pepper and mix. Add your suya and steam for 2-3 minutes. Pour your well drained spagetti and mixed until combined.

Your suya spagetti is ready to be served.