A picture of Sourdough Discard Muffins.

Sourdough Discard Muffins

Kaleigh Conrad @kaleighcooks

Recipe from @sokoskitchen on TikTok. These were the fluffiest and best tasting muffins. Her recipe called for Greek yogurt, but I substituted with cream cheese. Will be making these again!

Recipe from @sokoskitchen on TikTok. These were the fluffiest and best tasting muffins. Her recipe called for Greek yogurt, but I substituted with cream cheese. Will be making these again!

Sourdough Discard Muffins

Kaleigh Conrad @kaleighcooks

Recipe from @sokoskitchen on TikTok. These were the fluffiest and best tasting muffins. Her recipe called for Greek yogurt, but I substituted with cream cheese. Will be making these again!

Recipe from @sokoskitchen on TikTok. These were the fluffiest and best tasting muffins. Her recipe called for Greek yogurt, but I substituted with cream cheese. Will be making these again!

Saved

Ingredients

20 minutes

6 people

3/4 cupsourdough discard
2eggs
1/4 cupmelted unsalted butter
1 tspvanilla extract
3 tbspmilk
2 tbspGreek yogurt or cream cheese
1 1/4 cupflour
1/2 cupsugar
1 tspbaking powder
1/4 tspsalt
1/2 cupinclusions (blueberries, strawberries, chocolate chips- whatever you’d like!)

Saved

Steps

20 minutes

1

Preheat oven to 350.
2

Mix wet ingredients and then add dry ingredients. Stir until well combined.
3

Add mixture to muffin tins.
4

Bake for 18-20 minutes.

Saved

Cooksnaps

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Kaleigh Conrad

Kaleigh Conrad @kaleighcooks

on December 09, 2024 03:01

Comments

Keywords

Sourdough Muffin Chocolate Chip Cream Cheese Blueberry Egg Greek Yogurt Butter Sourdough Discard Strawberry

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