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Anchovy and Rapeseed Greens Pasta
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A picture of Anchovy and Rapeseed Greens Pasta.

Anchovy and Rapeseed Greens Pasta

Fushicche
Fushicche @cook_2448266
Japan

Experience ppring with rapeseed greens (nanohana!) pasta. The ingredients taste very delicious :)

Experience ppring with rapeseed greens (nanohana!) pasta. The ingredients taste very delicious :)

Read more

Anchovy and Rapeseed Greens Pasta

Fushicche
Fushicche @cook_2448266
Japan

Experience ppring with rapeseed greens (nanohana!) pasta. The ingredients taste very delicious :)

Experience ppring with rapeseed greens (nanohana!) pasta. The ingredients taste very delicious :)

Read more
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Ingredients

20 mins
2 servings
  • 100 gRapeseed greens or nanohana
  • 4 piecesanchovies
  • 200 gpasta
  • 1 tablespoonsalt
  • 1 dashpepper
  • 1 tablespoonolive oil
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Steps

20 mins
  1. 1

    Put plenty of water in a large pot and bring to a boil. Add the salt and pasta.

  2. 2

    Rinse and drain the rapeseed greens then cut into bite size pieces.

    A picture of step 2 of Anchovy and Rapeseed Greens Pasta.
  3. 3

    Add the olive oil to a frying pan, then add the rapeseed greens and anchovies. Fry briefly until just softened.

    A picture of step 3 of Anchovy and Rapeseed Greens Pasta.
  4. 4

    Drain the pasta completely in a colander, then add to the pan and mix with tongs.

    A picture of step 4 of Anchovy and Rapeseed Greens Pasta.
  5. 5

    Transfer to a plate, sprinkle with pepper, and voila!

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Copied!

Fushicche
Fushicche @cook_2448266
on April 25, 2015 09:14
Japan
"Easy, Healthy and Yummy" is my motto, creating food with everyday ingredients and less artificial seasonings.
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Comments

M Pisciotto
M Pisciotto @cook_29714817
April 08, 2021 16:27
Have you found any information of a positive nature about consuming the plant as a vegetable? I’ve been eating it for about a year without any adverse effects. I’m curious to find information on it besides using it as cattle feed or canola oil.
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