Bajra Ladoo With Ghee & Jaggery (Leftover Ka Makeover)

Name: Bajra Ladoo With Ghee & Jaggery (Leftover Ka Makeover)
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 leftover Bajra Rotla; 2-3 tbsp ghee (if required & your Rotla had ghee then very less required); 1/4 cup crushed jaggery; Pinch cardamom powder; 1 tbsp Sliced almonds & pistachio

Alka Bhandari @alka020567

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Yesterday some guests want to eat our Jodhpur’s traditional special bajra roti 🫓 + dal + mooli Subzi + jaggery so I prepare for them & 2 Bajra roti left with this left one I prepare Ladoo & one of my family friend come to meets us so I serve this they loved it very much

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Alka Bhandari @alka020567

# KB

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Ingredients

10 minutes

2 people

2leftover Bajra Rotla
2-3 tbspghee (if required & your Rotla had ghee then very less required)
1/4 cupcrushed jaggery
Pinchcardamom powder
1 tbspSliced almonds & pistachio

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Steps

10 minutes

1

Crush the Rotla add jaggery in it & grind on pulse mode Jaggery & Bajra Rotla mix nicely.
Add almonds, pistachio & pinch of cardamom powder ; if require add ghee & make Ladoo

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Cooksnaps

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Alka Bhandari @alka020567

on January 11, 2025 07:44

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.