A picture of Native rice.

Native rice

Vivian Anyadiegwu @cook_7416545

One of my favorite meals I enjoy cooking

One of my favorite meals I enjoy cooking

Native rice

Vivian Anyadiegwu @cook_7416545

One of my favorite meals I enjoy cooking

One of my favorite meals I enjoy cooking

Saved

Ingredients

2 servings

4 cupsrice
Halfcup of palmoil
5 cubesknorr
1 teaspoonsalt
1onion
1 tablespoonpepper
1 sachetground crayfish
5 cupswater
4smoked fish(panla)
1 bunchscent leaf

Saved

Steps

1

Add the 5 cups of water in an empty pot leave to boil for 5 minutes
2

Add your palm oil, onions sliced, pepper,crayfish,5cubes of knorr and smoked fish leave to boil for 10minutes
3

Add your rice leave for 45 minutes when then rice is soft enough
4

Add ur scent leaf sliced leave for 2 minutes
5

Food is ready to be served

Saved

Cooksnaps

Saved

Vivian Anyadiegwu @cook_7416545

on April 19, 2017 20:57

Comments

Similar Recipes

More Recipes

Vitthal vada

Yadnya Desai
Roasted Groundnuts with Salt

Cyrus Sifa
Diet egg cookies 🥚 🫓 🫓

Kulsoom Bukhari
Toast

Ryan
Mini rectangle cupcakes:

Lubna’s Kitchen
Dahi Vada (Dahi bhalla)

Dr. RAJNI GUPTA
Dahi Wale Aloo Sabzi

Padmini Venkatesan
Quick Hummus

Bianca Mwale
Fresh Bakers Yeast - Poppy Bread Loaf. Quick and simple and amazing - why buy :P ENJOY :P

farang31
Dahi Aloo Salad

Suchitra S(Radhika S)
coffee creamer (2 dozen recipes)

Michelle
Strawberry rhubarb custard pie

Phyllis
Easy Tortellini w/ Chimichurri

ChefDoogles
Gyoza

Aya Nagomi visit host
Peach Banana Holiday Lasagna

hunttokki
Traditional Pickled Fish

venessa mulder
Pickled beetroot

Rozina Dinaa
Vegetable Salad

Bonnie
Strawberry rhubarb custard pie

Phyllis
coffee creamer (2 dozen recipes)

Michelle
Pilau And Simple Kachumbari

Faith
Vegan, GF, Sugar Free Apple Tart

Cook Eat and Travel
Peach Banana Holiday Lasagna

hunttokki
Cucumber and raisins salad

skunkmonkey101
Drunken Peppers and Beef

skunkmonkey101