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Lemon crush pickle
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A picture of Lemon crush pickle.

Lemon crush pickle

Pragati Hakim
Pragati Hakim @cook_21873900
Mumbai

Lemon crush pickle

Pragati Hakim
Pragati Hakim @cook_21873900
Mumbai
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Ingredients

many
  • 1 kglemon (near about 16 big lemon)
  • 1 and half kg sugar
  • 2 table spoonchilli powder
  • Salt and black salt as per your taste
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Steps

  1. 1

    Wash and wipe lemons.Make small pieces and remove seeds.

  2. 2

    In a jar add lemon pieces and salt.Keep aside for seven days.Mix well in between.

    A picture of step 2 of Lemon crush pickle.
  3. 3

    After seven days When lemon pieces gets tender add in a mixer jar and grind finely.

  4. 4

    Take a big vessel add lemon paste and sugar.Mix well.After two days sugar dissolves completely then add chilli powder and other masala if you want.(Cinnamon powder, cumin powder,)

  5. 5

    Mix well and keep aside for one day.Store into dry glass bottle.

    A picture of step 5 of Lemon crush pickle.
    A picture of step 5 of Lemon crush pickle.
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Copied!

Pragati Hakim
Pragati Hakim @cook_21873900
on February 26, 2025 07:05
Mumbai

Comments

Vandana Johri
Vandana Johri @vandana1953
February 28, 2025 02:13
Yummy 😋👌
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