Instant Pot Shrimp Spaghetti
Easy peasy, no mess meal ready in under 30 minutes!
Cooking Instructions
- 1
Turn instant pot to sauté mode. Add the butter and olive oil. Once melted, add the garlic and sauté for about a minute.
- 2
Add the spices and the lemon zest and juice. Next, add the stock.
- 3
Once the stock boils, add the pasta in crisscross and give it a very slight mix with a spoon.
- 4
Add the prawns. Close the lid. Set pressure cooker on high for 12 minutes. Give it a good mix. I cooked mine for 10 minutes, and some of the pasta was still slightly uncooked, so I switched to sauté mode and finished cooking the pasta by adding small amounts of water until fully cooked.
- 5
Top with the spring onions and sprinkle parmesan and crushed chilli's if using. I had run out of parmesan, so I used some shredded mozzarella instead.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Cherry tomato and shrimp pasta Cherry tomato and shrimp pasta
Easy to make, delicious pasta recipe
-
Quick Meatball and Orzo Soup Quick Meatball and Orzo Soup
Soups are a staple starting in fall to late spring. This is a cheater recipe for me but gets dinner ready in under 30 minutes but still has awesome flavor.
-
Italian One-Pan Pasta Supper Italian One-Pan Pasta Supper
You choose from three popular global flavor twists (Italian, Mexican and Asian) for this complete pasta meal, each of them simple to prepare, in one pan, in under 30 minutes.
-
Lemon Spaghetti with Shrimp Lemon Spaghetti with Shrimp
Recipe by Giada in 3/2017 Food Network Magazine. I've made it before. Really lemony and yummy. Eat it don't save it, the sauce will split in the fridge. This is the best gf pasta i have tried with a similar bite to wheat pasta. Purchased at Asian Market. If you try it let me know what you think.
-
Creamy & Spicy Shrimp Pasta in Garlic Tomato Cream Inspired byJulia on Pinterest Creamy & Spicy Shrimp Pasta in Garlic Tomato Cream Inspired byJulia on Pinterest
I followed the exact recipe on pinterest but substitued canned tomato for prego sauce and made my own heavy cream to avoid a trip to the store and it actually turned out delicious!! I will be making it my way in the future.... The orignial recipe asks for canned tomato instead of prego sauce and store bought heavy cream. I was hesitant about doing this recipe because I didn't want it to spicy because of the red pepper and it turned out just great!
-
Chili-Lemon Shrimp and Asparagus Chili-Lemon Shrimp and Asparagus
Perfect recipe when you are in a rush or want to meal prep for the week. You can have this by it self or over some steam rice.
-
-
Shrimp Bisque Shrimp Bisque
Prep time 30 minutes, cook time 45 minutes. Total time 1 hour 15 minutes.12-15 servings.
-
Broccoli And Mushroom With Dried Shrimp Broccoli And Mushroom With Dried Shrimp
MY VERSIONQUICK AND EASY STIR FRY SIDE DISH UNDER 10 MINUTESLOVING IT
-
One-Pan Sausage Spaghetti One-Pan Sausage Spaghetti
A simple and delicious spaghetti recipe that uses just one pan and is ready in under 20 minutes!
-
Easy Shrimp Scampi Easy Shrimp Scampi
This is such an easy recipe! From stovetop to table in less than 15 minutes!
More Recipes
Comments