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Raw Mango Chhunda
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A picture of Raw Mango Chhunda.

Raw Mango Chhunda

Archana Agrawal
Archana Agrawal @archanaagrawal
Ujhani UP India

#SP
Raw mango chhunda is made with raw mango lachchha sugar salt black salt black pepper powder.it is cooked for till desolved sugar.it is sweet & sour pickle serve with roti & paratha.

#SP
Raw mango chhunda is made with raw mango lachchha sugar salt black salt black pepper powder.it is cooked for till desolved sugar.it is sweet & sour pickle serve with roti & paratha.

Read more

Raw Mango Chhunda

Archana Agrawal
Archana Agrawal @archanaagrawal
Ujhani UP India

#SP
Raw mango chhunda is made with raw mango lachchha sugar salt black salt black pepper powder.it is cooked for till desolved sugar.it is sweet & sour pickle serve with roti & paratha.

#SP
Raw mango chhunda is made with raw mango lachchha sugar salt black salt black pepper powder.it is cooked for till desolved sugar.it is sweet & sour pickle serve with roti & paratha.

Read more
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Ingredients

30 minutes
  • 500 gmRaw Mango
  • 500 gmsugar
  • 1 tbspsalt
  • 1 pinchhing
  • 1 sp Black salt
  • 1 sp Roasted cumin powder
  • 1 sp Black pepper powder
  • 1 sp Red chili powder
  • 1 tspGaram masala
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Steps

30 minutes
  1. 1

    Wash & peel mango.

    A picture of step 1 of Raw Mango Chhunda.
    A picture of step 1 of Raw Mango Chhunda.
    A picture of step 1 of Raw Mango Chhunda.
  2. 2

    Grate mango.

    A picture of step 2 of Raw Mango Chhunda.
    A picture of step 2 of Raw Mango Chhunda.
    A picture of step 2 of Raw Mango Chhunda.
  3. 3

    Heat a kadhai.add mango lachchha & sugar.cook till melt sugar.add all spices. Mix well properly.

    A picture of step 3 of Raw Mango Chhunda.
    A picture of step 3 of Raw Mango Chhunda.
    A picture of step 3 of Raw Mango Chhunda.
  4. 4

    Cool it.transfere into a jar.serve with roti & paratha.

    A picture of step 4 of Raw Mango Chhunda.
    A picture of step 4 of Raw Mango Chhunda.
  5. 5

    It preserves for one year.use dry spoon in pickle otherwise spoil the pickle.

    A picture of step 5 of Raw Mango Chhunda.
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Copied!

Archana Agrawal
Archana Agrawal @archanaagrawal
on May 08, 2025 03:38
Ujhani UP India

Comments (2)

Rosalyn John
Rosalyn John @rosalyn_kitchen227
May 09, 2025 05:32
Nice 👍
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