Payte
Payte is a meal consume by the northerner.
Open in Cookpad AppSteps
- 1
Wash and blend onion,tomatoes and pepper.
- 2
Wash and slice spinach
- 3
Get a clean pot place on heat add water allow the water to boil
- 4
Add the blended ingredient,add the palm oil,salt and maggi.Allow to boil for 5min.
- 5
Wash rice and add cover the pot allow it to boil for 10 min then add spinach allow to steam for 1min.
- 6
Payte is ready to eat so yummy.
Similar Recipes
More Recipes
-
-
Homemade Dried Persian Limes (Limoo Amani)
-
Persian Katteh (Steamed Persian Rice)
-
Shirazi Salad (Persian Cucumber and Tomato Salad)
-
Karibevu Majjigesaru / Tambuli
-
Evagreybrook -
Masoor Dal with Tomato and Curry Leaf Tadka
-
-
Michaels easy slop in the buckets stew
Michael Carlson -
-
-
-
-
sally cheptorus -
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/2474325
Comments