Mango Ladoo
Seema Sharma @cook_26341188
Cooking Instructions
- 1
Heat ghee and add dessicated coconut roast on a low flame 🔥 till changes colour
- 2
Take the pulp of a mango.prepare fine puree
- 3
Now add milk in the dessicated coconut n cook on a low flame then add sugar mix well
- 4
After 1-2 min.add mango puree cook while stirring continuously.Cook till become solid
- 5
When it becomes hard add crushed almonds mix well
- 6
Turn off the flame.Let it cool then prepare ladoo by taking a small portion of the dough n prepare ladoo one by one
- 7
Garnish with slices of pistachios.Mango Ladoo are ready to relish 😋
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