Vietnamese Pandan Coconut Waffles (bánh kẹp lá dứa)

Tâm @tamonde
One of my favorites to eat at night markets!!
Vietnamese Pandan Coconut Waffles (bánh kẹp lá dứa)
One of my favorites to eat at night markets!!
Steps
- 1
Blend the pandan leaves and sieve to make sure there’s no pulp.
- 2
Blend all dry ingredients together then combine with wet ingredients.
- 3
Ladle the batter into waffle maker.
- 4
Cook for around 3-5 mins until they are ready. Add in coconut shavings in the middle if you want any filling!
- 5
Garnish with more coconut shavings and top with whipped coconut milk + honey!
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