Lemon Rice (Tiffin for Kids)

Name: Lemon Rice (Tiffin for Kids)
Total time: 1200 s
Yield: Serves 2 servings
Cuisine: Indian
Ingredients: 2 Cups Cooked Rice; 1/2 teaspoon turmeric powder; 4 Tablespoon Oil; 1 Lemon; 1 teaspoon chana dal; 1/2 teaspoon urad dal; 1 teaspoon mustard seeds; 8 Cashewnuts; 2 Red Chillies; 2 Green Chillies; 1/2 teaspoon Asafoetida; 1 Spring Curry Leaves

Rainy Krishnan @cook_113598017

Thane

#Kids#For Tiffin#Lunchbox
Lemon Rice is a happy yellow rice thats tangy, tasty and full of flavour.Not too spicy- just right - its perfect for lunchboxes or a quick meal at home.

Rainy Krishnan @cook_113598017

Thane

#Kids#For Tiffin#Lunchbox
Lemon Rice is a happy yellow rice thats tangy, tasty and full of flavour.Not too spicy- just right - its perfect for lunchboxes or a quick meal at home.

Saved

Ingredients

20 Minutes

Serves 2 servings

2 CupsCooked Rice
1/2 teaspoonturmeric powder
4 TablespoonOil
1Lemon
1 teaspoonchana dal
1/2 teaspoonurad dal
1 teaspoonmustard seeds
8Cashewnuts
2Red Chillies
2Green Chillies
1/2 teaspoonAsafoetida
1Spring Curry Leaves

Saved

Steps

20 Minutes

1

Mix cooked rice with turmeric and two teaspoon oil.
2

Heat a pan add coconut oil. Splutter mustard seeds, cumin seeds,chana dal, urad dal, green chillies, red chillies and curry leaves.
3

Add cashewnuts and sprinkle asafoetida.
4

Add the seasoned rice and mix well.
5

Add lemon juice and give it a stir.
6

Serve and Enjoy.

Saved

Cooksnaps

Saved

Rainy Krishnan @cook_113598017

on June 23, 2025 15:31

Thane

Namaste! I am a passionate home cook from India who loves exploring the beauty of traditional vegetarian recipes- especially those inspired by temple kitchens, festivals and everyday sattvik meals.Through my cooking, I try to blend taste with simplicity, usually with locally available ingredients and avoiding onion and garlic in many of my dishes.I m on a journey to rediscover forgotten recipes, offer them with love to the divine and share them with others through my kitchen tales.Welcome to my space. Lets cook with heart and soul.