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Sichuan Spicy & Sour Noodles 酸辣粉
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A picture of Sichuan Spicy & Sour Noodles 酸辣粉.

Sichuan Spicy & Sour Noodles 酸辣粉

Dandanyummyfood
Dandanyummyfood @cook_112376209
USA

This is one of my favorite spicy and sour noodle bowls. It’s bold, full of flavor, and super satisfying. I mix hot oil with garlic, fresh chilies, and spices to make a fragrant sauce, then toss in the cooked noodles and top with bok choy and cilantro. Easy, quick, and so good! Enjoy!

This is one of my favorite spicy and sour noodle bowls. It’s bold, full of flavor, and super satisfying. I mix hot oil with garlic, fresh chilies, and spices to make a fragrant sauce, then toss in the cooked noodles and top with bok choy and cilantro. Easy, quick, and so good! Enjoy!

Read more

Sichuan Spicy & Sour Noodles 酸辣粉

Dandanyummyfood
Dandanyummyfood @cook_112376209
USA

This is one of my favorite spicy and sour noodle bowls. It’s bold, full of flavor, and super satisfying. I mix hot oil with garlic, fresh chilies, and spices to make a fragrant sauce, then toss in the cooked noodles and top with bok choy and cilantro. Easy, quick, and so good! Enjoy!

This is one of my favorite spicy and sour noodle bowls. It’s bold, full of flavor, and super satisfying. I mix hot oil with garlic, fresh chilies, and spices to make a fragrant sauce, then toss in the cooked noodles and top with bok choy and cilantro. Easy, quick, and so good! Enjoy!

Read more
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Ingredients

15-20 minutes
2 servings
  1. 250 gcooked noodles
  2. 1 bunchbaby bok choy (油菜), boiled for 30 seconds
  3. 4 ozcooking oil
  4. 2 cupsboiling water
  5. 3 tbspchopped cilantro (optional, for topping)
  6. 1 bunchscallions, chopped
  7. 3garlic cloves, minced
  8. 4–6 fresh red chili peppers, chopped
  9. 2 tbspsoy sauce
  10. 2 tbspChinese black vinegar (香醋)
  11. 1 tspsugar
  12. 1/2 tspsalt (adjust to taste) •
  13. 1/2 tspBlack pepper
  14. 1/4 tspGarlic powder
  15. 1/4 tspOnion powder
  16. 1/4 tspFive spice powder
  17. 1 tbspChili powder
  18. 1 tbspChili flakes
  19. 3 tbspSichuan spicy paste
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Steps

15-20 minutes
  1. 1

    In a heatproof bowl, add scallions, garlic, red chili peppers, all your spices, chili powder, chili flakes and a spoonful of Sichuan spicy paste.

    A picture of step 1 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 1 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 1 of Sichuan Spicy & Sour Noodles 酸辣粉.
  2. 2

    Heat the oil until shimmering hot, then carefully pour it over the seasoning bowl to release all that bold aroma.

    A picture of step 2 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 2 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 2 of Sichuan Spicy & Sour Noodles 酸辣粉.
  3. 3

    Pour in some boiling water, add in your cooked noodles and salt.

    A picture of step 3 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 3 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 3 of Sichuan Spicy & Sour Noodles 酸辣粉.
  4. 4

    Pour in light soy sauce and black vinegar.

    A picture of step 4 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 4 of Sichuan Spicy & Sour Noodles 酸辣粉.
  5. 5

    Top with bok choy and cilantro. Stir, slurp, and enjoy the spicy and sour goodness! Enjoy!

    A picture of step 5 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 5 of Sichuan Spicy & Sour Noodles 酸辣粉.
    A picture of step 5 of Sichuan Spicy & Sour Noodles 酸辣粉.
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Dandanyummyfood
Dandanyummyfood @cook_112376209
on June 27, 2025 03:25
USA
Hello welcome to my Cookpad page! My name is Dandan and I love to cook, do crafts, and play music. I hope you enjoy my recipes! Make sure to like and follow for more fun cooking recipes!!!For more recipeshttps://linktr.ee/Dandanyummyfoods
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