Jowar Bajra Dhebra

Name: Jowar Bajra Dhebra
Total time: 1200 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 1 bowl Jowar flour; 1 bowl Bajra flour; 1 table spoon gram flour; 1 green chilli; 1 spoon salt; 1 teaspoon cumin seeds; 1 teaspoon sesame seeds; 1 spoon red chili powder; 1 spoon coriander powder; 1 teaspoon turmeric powder; 1 teaspoon asofoetida; 1 table spoon coriander leaves; 1 bowl water; 1 small bowl Oil for roast; 1 bowl curd

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#MMS
#mighty millet and
#Supar grains recipe
#diabetic recipe

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#MMS
#mighty millet and
#Supar grains recipe
#diabetic recipe

Saved

Ingredients

20 minutes

2 peoples

1 bowlJowar flour
1 bowlBajra flour
1 table spoon gram flour
Sections👇
1 green chilli
1 spoon salt
1 teaspoon cumin seeds
1 teaspoon sesame seeds
1 spoon red chili powder
1 spooncoriander powder
1 teaspoon turmeric powder
1 teaspoon asofoetida
1 table spoon coriander leaves
1 bowl water
1 small bowl Oil for roast
1 bowl curd

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Steps

20 minutes

1

Take both flour, gram flour, chopped green chilli, coriander, cumin seeds, sesame seeds, salt and all Spicy masala mix well. Put water make dough and rest few minutes.
2

Take some portion from dough put between two palms and tap to form round shape Dhebra.Put in tawa roast using oil and turn side by side until it 's cook finely. Yammy and tasty Jowar and Bajra Dhebra served with Curd.