A Sandwich Like No Other

Name: A Sandwich Like No Other
Total time: 1200 s
Yield: For two sandwiches: use 1 1/2 zucchini
Cuisine: American
Ingredients: 1/2 tomato; 1 package sliced Swiss cheese or shredded Swiss cheese

hélène et la marmelade @helene

Bouzigues, Occitanie, France

Looking for something different on this warm summer evening... also great for a picnic. Quick to make (not super light, but it could be) and you can use lots of other ingredients too.

hélène et la marmelade @helene

Bouzigues, Occitanie, France

Looking for something different on this warm summer evening... also great for a picnic. Quick to make (not super light, but it could be) and you can use lots of other ingredients too.

Saved

Ingredients

20 minutes in a dual air fryer at 350°F (180°C), vegetable setting

For two sandwiches: use 1 1/2 zucchini

1/2tomato
1 packagesliced Swiss cheese or shredded Swiss cheese
1 slice cooked ham
1/2 log herbed goat cheese
3 slices green onion
2 lettuce leaves
Mustard, mayonnaise, American sandwich sauce
Salt and pepper
6 basil leaves

Saved

Steps

20 minutes in a dual air fryer at 350°F (180°C), vegetable setting

1

Wash the vegetables.
2

Slice the zucchini lengthwise using a mandoline, then season with salt and pepper (you’ll need 4 slices of zucchini for each sandwich).
3

Line a baking sheet or your appliance tray with parchment paper and lay out the cheese slices.
4

Place the zucchini slices on top and cover with Swiss cheese. Bake until the cheese is golden brown.
5

Let cool, then as soon as you can handle them, flip them over (grilled side down). Spread a little mustard and American sandwich sauce (optional).
6
7

Add the lettuce leaves and half a slice of ham to each sandwich.
8

Top the ham with pieces of goat cheese and the green onion slices.
9

Add a little mayonnaise (store-bought here), the sliced tomato, and basil leaves.
10

Finish with the second zucchini/Swiss cheese layer, grilled side up.