Leftover chapati noodles in 10 minutes
Steps
- 1
Cut into thin strips forming noodles. Separate the chapati strips and keep them aside. Meanwhile, cut the vegetables for noodles into thin strips. First, heat the butter in a pan, add the chopped garlic and ginger and saute well. Add the onion and saute well.
- 2
Now add all the vegetables and sauté on high flame for two to three minutes...
- 3
Add roti strips, salt and pepper and give a good mix. Give everything a good mix. Cook for 2-3 mins or until everything comes well together.
Serve hot. - 4
Now ready to serve...
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