Crispy Corn - A perfect snack for rainy evening

Name: Crispy Corn - A perfect snack for rainy evening
Total time: 1800 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 1 cup sweet corn kernels; Oil for frying; 2 tbsp maida; 2 tbsp corn flour; 1 tbsp rice flour; 1 tsp red chilli powder; 1/2 tsp black pepper powder; 1 tsp chat masala; Salt; 1 tbsp oil; 2 tbsp chopped onion; 2 tbsp chopped capsicum; 1 tsp chopped garlic; 1 tsp chilli ginger paste; 2 tbsp tomato ketchup; 1 tbsp red chilli sauce; 1/2 tbsp soya sauce; Onion rings; Coriander

Hetal Poonjani @HetalPoonjani_441

Gondal, Gujarat, India

#CA2025
#snacktimeheroes
#crispycorn

Hetal Poonjani @HetalPoonjani_441

Gondal, Gujarat, India

#CA2025
#snacktimeheroes
#crispycorn

Saved

Ingredients

30 mins

2 persons

1 cupsweet corn kernels
Oil for frying
For coating
2 tbspmaida
2 tbspcorn flour
1 tbsprice flour
1 tspred chilli powder
1/2 tspblack pepper powder
1 tspchat masala
Salt
For sauce
1 tbspoil
2 tbspchopped onion
2 tbspchopped capsicum
1 tspchopped garlic
1 tspchilli ginger paste
2 tbsptomato ketchup
1 tbspred chilli sauce
1/2 tbspsoya sauce
For garnishing
Onion rings
Coriander

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Steps

30 mins

1

Remove the kernels from the cob and boil them.
2

Strain it and add red chilli powder, black pepper powder,chat masala and salt. Mix it well.
3

Also add maida, corn flour and rice flour. Give it a good mix so all the kernels get evenly coated.
4

Heat oil and fry it till crispy and golden in colour. Let it it rest for 5 mins.
5

In a pan, heat oil and add chopped garlic and chilli ginger paste. Saute for some seconds,add onion and capcicum, saute. Add all the sauces.
6

Mix it. Add fried corn, give it a toss.
7

Serve it with your desired garnishing and enjoy hot crispy corn on a rainy evening.

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Hetal Poonjani @HetalPoonjani_441

on July 12, 2025 18:29

Gondal, Gujarat, India

Cooking is my passion. I love to explore new recipes whether traditional or continental, and try it. Cookpad has given me a platform to learn and also showcase my passion.