Ottada (Kerala special ottada,raw rice,coconut mix,tasty and healthy breakfast,light and sponge

Name: Ottada (Kerala special ottada,raw rice,coconut mix,tasty and healthy breakfast,light and sponge
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup rice flour; 1/2 cup desiccated coconut; 1/4 cup cooked rice; 1/2 tbsp oil; 1/4 tbsp salt; 1/2 cup green chatani

Shobha Deshmukh @GZ4447

#CA2025 Sponge and light texture ottada recipe,Kerala special.

Shobha Deshmukh @GZ4447

#CA2025 Sponge and light texture ottada recipe,Kerala special.

Saved

Ingredients

10 minutes

2 servings

1 cuprice flour
1/2 cupdesiccated coconut
1/4 cup cooked rice
1/2 tbspoil
1/4 tbspsalt
1/2 cupgreen chatani

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Steps

10 minutes

1

Add in medium size bowl rice flour,and add water,mix it well until no lumps.add oil and desiccated coconut and mix it,add salt, and mix
2

Heat a nonstick pan wipe it with cloth add one spoon batter and spread lightly. Cover it for 30seconds.
3

Ready your Ottada,serve it with green chatani,you can it as a brunch.Enjoy