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Ingredients

50 minutes
  1. 250 gramsPaneer
  2. 5kashmiri chillies
  3. 10 podsgarlic
  4. 1onion
  5. 1/2 teaspoonred chilli powder
  6. 1 teaspoonsugar
  7. 1 table spoonvinegar
  8. 1 teaspooncumin seeds
  9. 1 teaspoonsoya sauce
  10. 1/2 teaspoonsalt
  11. 2 table spoonoil
  12. leavesCoriander

Cooking Instructions

50 minutes
  1. 1

    Keep paneer cubes, onion,garlic, red chilli, cumin seeds and vinegar ready.

  2. 2

    Chop onion and coriander leaves.keep aside.

  3. 3

    Add red chillies, garlic and vinegar into a mixer jar,grind it into a fine paste.

  4. 4

    Keep a kadai on medium heat add oil, cumin seeds, chopped onion and coriander leaves,fry for two minutes. Then add red chilli powder and salt. Mix well.

  5. 5

    Then add a little water,let it boil. Masala becomes thick and add paneer cubes,Mix well.

  6. 6

    Let the masala coat well with paneer, add soya sauce, and mix well.Saute for a few minutes.

  7. 7

    Add chopped coriander leaves. Give a nice mix, now the paneer bites are ready to serve.

  8. 8

    Enjoy the healthy and tasty paneer bites. It's a super tasty snack for kids and elders.

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Renukabala
Renukabala @renubala123
on
Coimbatore
My passion for cooking is my happiness.I make dishes and assemble them in my own style.
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