INDEPENDENCE DAY Special DHOKLA

Name: INDEPENDENCE DAY Special DHOKLA
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup idli batter; 1 pinch orange colour; 1 pinch green colour; 1/4 tsp cooking soda; Salt to taste

Ketki Dave @ketki_10

Ahmedabad

BHARAT hamko Jan se pyara hai
Sabse Acha Desh hamara hai...
#FA
#Week-2-Janmashtami&Independence DaySpecial
#IndependenceDaySpecial
#IndependenceDay Special Dhokla
#cookpadindia

Ketki Dave @ketki_10

Ahmedabad

BHARAT hamko Jan se pyara hai
Sabse Acha Desh hamara hai...
#FA
#Week-2-Janmashtami&Independence DaySpecial
#IndependenceDaySpecial
#IndependenceDay Special Dhokla
#cookpadindia

Saved

Ingredients

15 minutes

1 serving

1 cupidli batter
1 pinchorange colour
1 pinchgreen colour
1/4 tspcooking soda
Salt to taste

Saved

Steps

15 minutes

1

Take the idli batter in 3 bowls.
In the first bowl, add orange color and mix...... In the second bowl, mix green color.... Keep the batter in the third bowl white.
2

Turn on the gas, add water to the dhokla steamer, cover it with a lid, and let the water boil.
Grease the dhokla plate with oil.
3

Now, add a pinch of soda to the bowl with the white batter, stir it with a spoon, and set the batter in a wavy pattern in the middle part of the plate.
Now, very quickly, add soda to both the remaining bowls and stir....... Now, pour the orange batter on the top side of the plate and the green batter on the bottom side. Put Star Anise in the middle of white potion.
Place it in the dhokla steamer for 6 minutes
4

Once the dhoklas are cooked, turn off the gas, take out the plate, and grease it with oil.
So... INDEPENDENCE DAY SPECIAL DHOKLAS are ready.
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