Sattu powder chilla - High protein breakfast

Name: Sattu powder chilla - High protein breakfast
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gm sattu powder; 1 tbsp semolina; 1/2 chopped capsicum; 1/2 chopped carrot; 1 chopped onion; 1 chopped tomato; 1 tbsp coriander leaves; 1 tsp turmeric powder; 1/2 tsp asafoetida; 1 tbsp oil; Salt to taste; 1 cup water

Foram C. Virani @foramvirani

Ahmedabad

#CA2025

Sattu chilla is a popular Indian dish, especially in Bihar and Jharkhand. It's a type of flour made from roasted gram. It's full of nutritions and easy to digest.

#CA2025

Sattu chilla is a popular Indian dish, especially in Bihar and Jharkhand. It's a type of flour made from roasted gram. It's full of nutritions and easy to digest.

Foram C. Virani @foramvirani

Ahmedabad

#CA2025

Sattu chilla is a popular Indian dish, especially in Bihar and Jharkhand. It's a type of flour made from roasted gram. It's full of nutritions and easy to digest.

#CA2025

Sattu chilla is a popular Indian dish, especially in Bihar and Jharkhand. It's a type of flour made from roasted gram. It's full of nutritions and easy to digest.

Saved

Ingredients

30 minutes

2 servings

200 gmsattu powder
1 tbspsemolina
1/2chopped capsicum
1/2chopped carrot
1chopped onion
1chopped tomato
1 tbspcoriander leaves
1 tspturmeric powder
1/2 tspasafoetida
1 tbspoil
Salt to taste
1 cupwater

Saved

Steps

30 minutes

1

Take a mixing bowl add sattu powder and semolina and mix well.
2

Now add all the chopped veggies with salt, turmeric powder, asafoetida, oil and water. Rest the batter for half an hour.
3

Heat up the pan, pour some oil and spread it around.
4

Now, pour the batter in the pan, drizzle 1/2tsp oil around sides and over it, cook it on medium flame.
5

Flip over and cook the other side.
6

Make more chilla following the same procedure & enjoy super healthy Sattu chilla.