Kangavo(Foxtail Millet)

Name: Kangavo(Foxtail Millet)
Total time: 300 s
Yield: 1 person
Cuisine: Indian
Ingredients: 2 tablespoons Foxtail Millet Ghasiyo; 1/2 tablespoon pure ghee; 2 tablespoons chopped jaggery

Krishna Dholakia @krishna_recipes_

#CA2025
#cookpadindia
#Kangavorecipe
#foxtailmelletrecipe
#traditionalrecipe
#helthyrecipe
Discover the traditional Kangvo recipe, a flavorful and wholesome dish made with Foxtail Millet. Easy to make and packed with nutrients!

Krishna Dholakia @krishna_recipes_

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Ingredients

5 minutes

1 person

2 tablespoonsFoxtail Millet Ghasiyo
1/2 tablespoonpure ghee
2 tablespoonschopped jaggery

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Steps

5 minutes

1

First, to make Kangvo, add 1/2 teaspoon of pure ghee to a pan and heat it on low flame. Add 2 teaspoons of chopped jaggery and mix well. Once the jaggery melts, turn off the gas and stir the mixture.
2

Now, take 2 tablespoons of prepared Kang Ghasiya in a bowl or wide plate, add the Ghee-Jaggery mixture, and mix well.
3
4

Serve the Kangvo' (Foxtail Millet) in a bowl and enjoy!
5

Ghasiyo recipe link:-https://cookpad.wasmer.app/in/r/24937892

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Krishna Dholakia @krishna_recipes_

on August 03, 2025 17:53

Cooking isn’t just something I do — it’s a piece of my heart, served on a plate.From the sizzle of spices in hot oil to the quiet joy of kneading dough with my hands, every dish I make carries a story, a memory, a feeling. Whether it's comfort food on rainy days or something bold that sparks curiosity, cooking is how I express love, creativity, and care.Each ingredient, every flavor, speaks of passion — not just for food, but for the smiles it brings, the moments it creates, and the warmth it spreads.✨ This isn’t just food. It’s a part of me.Come join my journey:https://www.instagram.com/krishna_recipes_?igsh=MXIzdzYwMXJ0Nno3OQ==