Paneer Pakora in Air fryer

Name: Paneer Pakora in Air fryer
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cups gram flour; 1 cup Water or as required; 1 tsp or Salt to taste; 1/4 tsp red chilli powder; 1/4 tsp carrom seeds; 1/4 tsp turmeric powder; 1 tbsp grated garlic; 1 tbsp Green chilli paste; 2 tbsp chopped coriander leaves; 200 gm Paneer; 1/2 cups green chutney for serving; Cooking Oil for deep frying

Aruna Thapar @Arunathapar27

New Delhi

#CA2025
Paneer pakora is a popular north Indian monsoon snack with a crispy outer layer of gram flour and soft and moist paneer from inside. It is a simple snack prepared with spiced paneer cubes, coated with besan batter. it is one of the popular pakora. it is a perfect monsoon snack

Aruna Thapar @Arunathapar27

Saved

Ingredients

20 minutes

4 servings

1 cupsgram flour
1 cupWater or as required
1 tsp orSalt to taste
1/4 tspred chilli powder
1/4 tspcarrom seeds
1/4 tspturmeric powder
1 tbsp grated garlic
1 tbsp Green chilli paste
2 tbsp chopped coriander leaves
200 gmPaneer
1/2 cupsgreen chutney for serving
Cooking Oil for deep frying

Saved

Steps

20 minutes

1

👉Mix all the ingredients for making batter except water in a mixing bowl. Now add water slowly and stirring it to avoid formation of lumps.
2

👉Make a batter of pouring consistency and keep aside for 15 minutes.
3

👉Cut paneer in pieces. Sprinkle chaat masala. Apply green chutney on one side and place another piece of paneer over it.
4

👉Pre-heat the Air fryer to 340 degree F (170 degree C). Dip paneer pieces in Gram flour batter. Put the dipped gram flour paneer pieces on a baking sheet with holes on the basket of Air fryer.
5

👉Serve hot with green chutney.