Dry Apricot & Fig Chutney

Ketki Dave @ketki_10
Dry Apricot & Fig Chutney
Steps
- 1
Microwave dried apricots & fiigs in different bowl for 4 minutes until soft. Now mix both & blend with hand mixer...
- 2
In a nonstick pan, add apricots, figs, vinegar, cumin powder, black pepper, black salt, ginger, chili powder, cardamom powder, and 1/2 cup water.
- 3
Cook on medium heat until apricots are very soft.
- 4
Let it cool and store in a clean jar.
- 5
- 6
Tips
Feel free to adjust the spices according to your taste, and enjoy this chutney with various dishes!
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