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Crispy Sourdough Chicken with Garlic Mashed Potatoes and Beet Sauté
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A picture of Crispy Sourdough Chicken with Garlic Mashed Potatoes and Beet Sauté.

Crispy Sourdough Chicken with Garlic Mashed Potatoes and Beet Sauté

Lulu Galaviz
Lulu Galaviz @lulugalaviz
North dakota

Something different to try with the words most hated vegetable 😅😆

Something different to try with the words most hated vegetable 😅😆

Read more

Crispy Sourdough Chicken with Garlic Mashed Potatoes and Beet Sauté

Lulu Galaviz
Lulu Galaviz @lulugalaviz
North dakota

Something different to try with the words most hated vegetable 😅😆

Something different to try with the words most hated vegetable 😅😆

Read more
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Ingredients

2 servings
  • 2 piecesChicken thighs
  • 2 slicesSourdough bread (for batter)
  • 2 tbspOlive oil
  • 1 tspGarlic salt
  • 1 tspPaprika
  • 2large Potatoes
  • 2 tbspButter
  • 100 mlMilk
  • 1small Beets
  • 2 leavesSwiss chard
  • 1 cloveGarlic
  • 1/2 tspSalt
  • 1/4 tspPepper
  • 1 handfulMicrogreens (for garnish)
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Steps

  1. 1

    Boil potatoes until soft, then mash with butter and milk. Season with salt.

  2. 2

    Sauté diced beets and Swiss chard in garlic butter, salt, and pepper until tender.

  3. 3

    Blend sourdough into crumbs. Coat chicken with crumbs, garlic salt, and paprika.

  4. 4

    Heat olive oil in a pan. Fry chicken 3 minutes per side until golden and cooked through.

  5. 5

    Plate mashed potatoes, top with beet mixture, then chicken. Garnish with microgreens.

Tips

Fry the chicken for about 3 minutes on each side for a crispy texture.

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Lulu Galaviz
Lulu Galaviz @lulugalaviz
on September 23, 2025 16:36
North dakota
NY | NJRecipe Developer 👩‍🍳 | Foodie 🥙I create a safe space to learn authentic cooking & Pantry cooking👩‍🍳https://stan.store/Lulugalaviz
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Comments

ifuchi
ifuchi @cook_112236741
September 23, 2025 18:56
Looks delish 😃
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Keywords

Sourdough Mashed Potatoes Chicken Thigh Beet Pepper Butter Chard Potato Garlic

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