Suji Besan Burfi - Festival of Lights, Festival of Sweets

🙏Happy Diwali to All 🙏
As the glow of diyas fills every corner, Diwali brings smiles, laughter, and that sweet emotion of togetherness.
It’s the season of lights, love, and happiness — and of course, mithaas that makes every moment special! 💛
Our Suji Besan Burfi, made with pure ghee, roasted besan, suji and love, adds the perfect sweetness to your celebration.
Each bite melts in your mouth, reminding us of those homely Diwali vibes and age-old traditions.
When lights sparkle and hearts smile, every Diwali feels complete with a touch of sweetness and love. 🪔🍬
Suji Besan Burfi - Festival of Lights, Festival of Sweets
🙏Happy Diwali to All 🙏
As the glow of diyas fills every corner, Diwali brings smiles, laughter, and that sweet emotion of togetherness.
It’s the season of lights, love, and happiness — and of course, mithaas that makes every moment special! 💛
Our Suji Besan Burfi, made with pure ghee, roasted besan, suji and love, adds the perfect sweetness to your celebration.
Each bite melts in your mouth, reminding us of those homely Diwali vibes and age-old traditions.
When lights sparkle and hearts smile, every Diwali feels complete with a touch of sweetness and love. 🪔🍬
Steps
- 1
Make ingredients ready.
- 2
Take ghee in a nonstick pan. Add sooji and roast on a slow flame,later add besan and roast till light brown and gives aroma. Now Add cream and stir quickly,it brings little crunch in burfi. Lastly add dry nuts and cardamom powder, switch off the gas.
- 3
Now make sugar syrup.. add sugar and water in the pan. Stir continuously till sugar dissolves well and syrup becomes 1 string chashni.
- 4
Add chashni into the suji besan mixture. Switch on the gas. Continue stir till Better gathers and leave the sides of the pan. Transfer the better in the greased thali, then sprinkle the rest of the nuts. Let it cool down completely.
- 5
- 6
Later make pieces. Offer to God and distribute to family. Diwali special Yummy suji besan burfi is ready
Tips
Add limited water while making chashni to save time and gas..
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