Paneer tikka bites

Name: Paneer tikka bites
Total time: 900 s
Yield: Family
Cuisine: Indian
Ingredients: 200 gm paneer; 1 chopped capsicum; 2 chopped tomatoes; 1/4 cup cream or milk; 1/4 cup green chilli ginger paste; 1 cup chopped coriander leaves; 1/4 chopped cashews; 1 big spoon red chilli powder; 1 tablespoon pav bhaji masala; 1 tablespoon kasoori Methi; Salt as per taste; 3/4 tablespoon oil

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

#CA2025

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

Saved

Ingredients

15 mins

Family

200 gmpaneer
1chopped capsicum
2chopped tomatoes
1/4 cupcream or milk
1/4 cup green chilli ginger paste
1 cupchopped coriander leaves
1/4chopped cashews
1big spoon red chilli powder
1 tablespoonpav bhaji masala
1 tablespoonkasoori Methi
Salt as per taste
3/4 tablespoonoil

Saved

Steps

15 mins

1

Assemble all the ingredients after take a pan add oil after sauté chopped tomatoes capsicum after sauté add masala as per shown in pic mix well
2

After add chopped paneer as per shown in pic mix well
3

Keep it on medium flame for 5 mins After take it out in serving plate and sprinkle with coriander leaves
4

Paneer tikka bites are ready to serve