Spaghetti for a Party

Name: Spaghetti for a Party
Total time: 7200 s
Yield: 24 servings
Cuisine: American
Ingredients: 2.5 lbs ground beef; 1.5 lbs Italian sausage; 1.5 cups diced onions; 2 tbsp olive oil; 1/4 cup sugar; 3 tbsp Italian seasoning; 3 tbsp granulated garlic; 1 tbsp black pepper; 1 tbsp Worcestershire sauce; 2 cups beef broth; 56 oz crushed tomatoes; 15 oz tomato sauce; 24 oz tomato paste; 2 lbs spaghetti pasta

Bill @cook_2728599

Centralia, Washington

Adult size servings

Bill @cook_2728599

Centralia, Washington

Adult size servings

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Ingredients

2 hours

24 servings

2.5 lbsground beef
1.5 lbsItalian sausage
1.5 cupsdiced onions
2 tbspolive oil
1/4 cupsugar
3 tbspItalian seasoning
3 tbspgranulated garlic
1 tbspblack pepper
1 tbspWorcestershire sauce
2 cupsbeef broth
56 ozcrushed tomatoes
15 oztomato sauce
24 oztomato paste
2 lbsspaghetti pasta

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Steps

2 hours

1

Cook meat with onions and oil
2

Add seasonings
3

Add the rest of the ingredients
4

Let flavors melt for at least an hour
5

Cook pasta according to package directions.

Tips

Serve with garlic bread and Parmesan cheese. Add smoked paprika, fennel, oregano or basil if you're sausage and Italian seasoning don't have enough. Adjust for your taste.

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