Open in Cookpad AppSteps
- 1
Grate the apple and place it in a mixing jar.
- 2
Add a little water and blend until smooth.
- 3
Transfer the apple pulp to a bowl.
- 4
Add honey and vanilla syrup, and mix well.
- 5
Add salt, elaichi powder, and lemon juice. Mix again.
- 6
Arrange serving glasses on a tray and add ice cubes.
- 7
Pour the apple mixture into the glasses.
- 8
Garnish with mint leaves and serve chilled with snacks.
Tips
Using a sweet variety of apple enhances the flavor, and the combination of honey and vanilla syrup adds a unique sweetness.
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