Low Carb Tacos

Name: Low Carb Tacos
Total time: 1800 s
Yield: 7 at 2 tacos each
Cuisine: American
Ingredients: 1/8 teaspoon Cayenne pepper; 30 g Shredded lettuce; 0.25 , diced Onion; 1 , diced Tomato; 40 g Shredded cheese; 6 Lettuce leaves (for shells); 1 tablespoon Mayonnaise; 1 tablespoon Fresh lemon juice; 1 Avocado; 2 pounds Ground beef; 0.5 teaspoon Onion powder; 1 teaspoon Garlic powder; 1 teaspoon Dried oregano; 0.5 tablespoon Smoked paprika; 0.5 tablespoon Black pepper; 1 tablespoon Sea salt; 0.5 tablespoon Ground cumin; 1.5 tablespoons Chili powder

Kaitlyn Dean @kaitlynjuliana

Nebraska

My family loves tacos but we wanted to switch it up! Here's a low carb recipe!

Kaitlyn Dean @kaitlynjuliana

Nebraska

My family loves tacos but we wanted to switch it up! Here's a low carb recipe!

Saved

Ingredients

30 mins

7 at 2 tacos each

1/8 teaspoonCayenne pepper
30 gShredded lettuce
0.25, diced Onion
1, diced Tomato
40 gShredded cheese
6Lettuce leaves (for shells)
1 tablespoonMayonnaise
1 tablespoonFresh lemon juice
1Avocado
2 poundsGround beef
0.5 teaspoonOnion powder
1 teaspoonGarlic powder
1 teaspoonDried oregano
0.5 tablespoonSmoked paprika
0.5 tablespoonBlack pepper
1 tablespoonSea salt
0.5 tablespoonGround cumin
1.5 tablespoonsChili powder

Saved

Steps

30 mins

1

Mix all spices and seasonings, then cook ground beef with the blend until browned.
2

Mash avocado, mix with lemon juice and mayonnaise for guacamole.
3

Lay lettuce leaves flat to use as taco shells.
4

Fill each lettuce shell with beef, guacamole, cheese, tomato, onion, and extra shredded lettuce.