India

From anjli Vahitra's kitchen in India.

Originally published on Cookpad India as हरा लहसुन फाईड राईस(hara lasoon fried rice), with US measurements.

A picture of Green Garlic Fried Rice (Hara Lasoon Fried Rice).

Green Garlic Fried Rice (Hara Lasoon Fried Rice)

anjli Vahitra @vahitra_anjli_21282

मुंबई

Green garlic rice is a nutritious winter dish that helps strengthen the immune system, improves digestion, and supports heart health by controlling cholesterol. It's rich in antioxidants (allicin) and iron, which help protect against seasonal colds and reduce inflammation.

Green garlic rice is a nutritious winter dish that helps strengthen the immune system, improves digestion, and supports heart health by controlling cholesterol. It's rich in antioxidants (allicin) and iron, which help protect against seasonal colds and reduce inflammation.

Green Garlic Fried Rice (Hara Lasoon Fried Rice)

anjli Vahitra @vahitra_anjli_21282

मुंबई

Green garlic rice is a nutritious winter dish that helps strengthen the immune system, improves digestion, and supports heart health by controlling cholesterol. It's rich in antioxidants (allicin) and iron, which help protect against seasonal colds and reduce inflammation.

Green garlic rice is a nutritious winter dish that helps strengthen the immune system, improves digestion, and supports heart health by controlling cholesterol. It's rich in antioxidants (allicin) and iron, which help protect against seasonal colds and reduce inflammation.

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Ingredients

Serves 2 servings

3 1/2 oz (100 g)cooked basmati rice
1 oz (30 g)chopped green garlic
1 teaspoonginger-chili paste
1 1/2 oz (40 g)green peas
1/3 oz (10 g)cashews
1/3 oz (10 g)raisins
1 tablespoonbutter
1 tablespoonoil
1bay leaf
2cloves
1small piece cinnamon stick
Salt to taste
1 tablespoonchopped cilantro

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Steps

1

Rinse the rice and soak it in water. In a pan, add salt, rice, and green peas, then cook until done.
2

Heat butter and oil in a pan. Add the bay leaf, cloves, and cinnamon stick, and sauté.
3

Add the cashews and raisins, and sauté until lightly golden.
4

Add the green garlic and ginger-chili paste, and sauté for 1 minute.
5

Add the cooked rice and green peas, season with salt, and mix well.
6

Top with chopped cilantro, mix, and serve hot.

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anjli Vahitra @vahitra_anjli_21282

Published in the US on May 06, 2026 13:46

मुंबई

मैं नई डिश को बनाने के लिए हमेशा तैयार रहती हूं।मुजे पसंद है।मैं सब से कुछ ना कुछ सीखने का प्रयास करती हूं।

Keywords

Fried Rice Raisin Leaf Vegetable Pea Ginger Cilantro Rice Butter Garlic

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