Breakfast Casserole

This is what we eat on Christmas morning but it is great anytime
Breakfast Casserole
This is what we eat on Christmas morning but it is great anytime
Steps
- 1
Preheat oven to 350°F (175°C).
- 2
Sauté breakfast sausage in a skillet until browned; drain excess grease.
- 3
In a large bowl, mix hashbrowns with salt, melted butter, soup, sour cream, onion, half the cheese, and cooked sausage.
- 4
Spread mixture evenly in a greased baking dish.
- 5
Top with remaining cheese.
- 6
Bake for 45 minutes until golden and bubbly.
Tips
Sautéing the sausage before adding it to the casserole helps reduce greasiness.
Keywords
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