Steps
- 1
Finely chop garlic, onion, and red bell pepper.
- 2
Heat oil and butter in a pan over medium heat.
- 3
Sauté garlic, onion, and bell pepper until fragrant.
- 4
Add shrimp and cook until they turn pink.
- 5
Season with soy sauce, salt, and black pepper.
- 6
Stir well and cook for 2 more minutes. Serve hot.
Tips
For extra flavor, consider marinating the shrimp in soy sauce and garlic for 30 minutes before cooking.
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