Steamed Ground Pork with Preserved Veggies
Delicious
Open in Cookpad AppSteps
- 1
Chop preserved vegetables into small pieces.
- 2
In a bowl, mix ground pork with oyster sauce, flour, black pepper, and sesame oil.
- 3
Add chopped preserved vegetables and mix well.
- 4
Spread the mixture evenly on a plate.
- 5
Steam over high heat for 15 minutes or until fully cooked.
Tips
Ensure the pork is well-seasoned and the preserved veggies are finely chopped for even flavor.
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