Cricket Protein Powder Pizza Dough

Name: Cricket Protein Powder Pizza Dough
Total time: 3000 s
Yield: 4 servings
Cuisine: American
Ingredients: 125 g All-purpose flour; 1/2 packet Yeast; 1 tablespoon Cricket powder; 3/4 teaspoon Sugar; 1/4 teaspoon Salt; 1 tablespoon (plus extra for coating) Olive oil; 87.5 ml Warm water; 1 small pinch Garlic powder

Mira Erslovas @cook_116189050

The perfect base for your next pizza night! This easy-to-bake pizza crust blends standard flour with cricket protein powder for a nutritious, sustainable twist on a dinner classic. Top it with your favorite sauce and cheese for a meal that is great for you and the Earth.

Mira Erslovas @cook_116189050

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Ingredients

50 mins

4 servings

125 gAll-purpose flour
1/2 packetYeast
1 tablespoonCricket powder
3/4 teaspoonSugar
1/4 teaspoonSalt
1 tablespoon(plus extra for coating) Olive oil
87.5 mlWarm water
1 small pinchGarlic powder

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Steps

50 mins

1

Initial Mix: Stir together 62.5g of the flour with your yeast, sugar, cricket powder, salt, and optional garlic powder before adding the wet ingredients.
2

Oven Temp: Keep your oven preheated to 420°F
3

Bake Time: Because the dough is smaller and thinner, check it at 10–12 minutes to make sure it does not burn