Zhug (Yemen Hot Sauce) - Amazing to Keep in Fridge and Put On.... Everything :P - Enjoy :P

Perfect Hot Sauce great with Seafood or Meats for the BBQ B4 and after cooking. On a sandwich or Dip with Humous. its amazing - ENJOY :P
Zhug (Yemen Hot Sauce) - Amazing to Keep in Fridge and Put On.... Everything :P - Enjoy :P
Perfect Hot Sauce great with Seafood or Meats for the BBQ B4 and after cooking. On a sandwich or Dip with Humous. its amazing - ENJOY :P
Steps
- 1
Toast the cumin in a dry frying pan. Then allow to cool. And grind.
- 2
Pulse the chillies and garlic in a food processor or finely chop. (don't over do it you dont want a paste) then add the salt, sugar and cumin. Quick pulse. Transfer to a bowl.
Tips
Add the other ingredients and stir to combine. Transfer to a jar with lid and put into Fridge for until 3 weeks and use when needed on Chicken , to spice up a pasta, On humous , on a meat sandwich, mixed into mayo, ontop of your burger. You will get the idea :P - ENJOY :P
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