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Butter panner dry
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A picture of Butter panner dry.

Butter panner dry

Sudheshini Kothwal
Sudheshini Kothwal @cook_7813024
Hyderabad, Andhra Pradesh

Simple and delicious 

Simple and delicious 

Read more

Butter panner dry

Sudheshini Kothwal
Sudheshini Kothwal @cook_7813024
Hyderabad, Andhra Pradesh

Simple and delicious 

Simple and delicious 

Read more
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Ingredients

20 mins
2-serving
  • 15Panner Cubes
  • 1 tablespoonall purpose flour
  • 1 tablespooncorn flour
  • 2 teaspoonscoriander Powder
  • 2 tablespoonscoriander mint and
  • 1 tablespoonPepper powder
  • 15 gramsButter
  • 2 cupsOil
  • 3 numbersGreen chillies
  • to tasteSalt
  • 2 pinchsTurmeric powder
  • 5 - 6 numbersCurry leaves
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Steps

20 mins
  1. 1

    Mix all purpose flour and cornflour salt to taste and coriander powder pinch of turmeric powder and make it in smooth paste form.                                         

  2. 2

    Put paneer in the batter and coat them well

  3. 3

    Heat oil in pan and deep fry for 3mins ensure only batter is fried but not the panner inside.

  4. 4

    Drain the extra oil in tissue paper

  5. 5

    Take another pan add fresh mint coriander, curry leaves, green chillies and add butter.

  6. 6

    Once greens are well sautéed add panner cubes and sprinkle pepper, coriander powder on top.

  7. 7

    Serve hot ;)

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Sudheshini Kothwal
Sudheshini Kothwal @cook_7813024
on July 02, 2015 20:24
Hyderabad, Andhra Pradesh
I am a working woman in IT field, as I am staying away from my husband due to some professional commitments have started blogging my Kitchen here. I dedicate my recipes to him :)Now me and hubby are together ;)
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