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Fish curry in coconut milk
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A picture of Fish curry in coconut milk.

Fish curry in coconut milk

Sheela Varghese
Sheela Varghese @cook_7837218

Notes: If fresh coconut is used,pour second milk first and lastly first thick milk.

Notes: If fresh coconut is used,pour second milk first and lastly first thick milk.

Read more

Fish curry in coconut milk

Sheela Varghese
Sheela Varghese @cook_7837218

Notes: If fresh coconut is used,pour second milk first and lastly first thick milk.

Notes: If fresh coconut is used,pour second milk first and lastly first thick milk.

Read more
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Ingredients

30 mins
10-12 servings
  • 1 poundFish
  • 1Onion
  • 1Tomato big
  • 3Green chillies
  • 1 tbspGinger chopped
  • 1 tbspGarlic
  • 2 tbspsKashmiri chilli powder
  • 1 tspTurmeric powder
  • 1 tspFenugreek powder
  • 1/2 tsppepper powder
  • 2 - 3Coccum
  • Salt
  • Coconut oil
  • Coconut milk
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Steps

30 mins
  1. 1

    Cut fish, clean it and keep in a bowl

  2. 2

    Chop onion, tomato, ginger, garlic in small pieces

  3. 3

    Slit three green chillies length wise and cut into two.

    A picture of step 3 of Fish curry in coconut milk.
  4. 4

    Heat oil in a pan and put mustard seeds. when it pops, add onion and saute it until raw smell disappears.

  5. 5

    Add curry leaves,green chillies, garlic and ginger step by step and saute in low flame.

    A picture of step 5 of Fish curry in coconut milk.
  6. 6

    When the ingredients turn light brown, add tomato pieces and saute it until it becomes reddish brown.

  7. 7

    Add 1 table spoon Kashmiri chill powder, 2 tea spoon fish masala, 1 tea spoon turmeric powder and 1 tea spoon fenugreek powder and pepper powder.

  8. 8

    After a few seconds, add 1 cup water and adequate salt. mix it well so that it turns into thick gravy.

    A picture of step 8 of Fish curry in coconut milk.
  9. 9

    Pour two and a half cups of water and two-three pieces of coccum (kudampulli). Allow it to boil.

    A picture of step 9 of Fish curry in coconut milk.
  10. 10

    Put fish pieces into the pan and close it with a lid. wait till the fish cooks for 7-8 minutes. If you want fish curry with thick gravy, just take it from the flame.

    A picture of step 10 of Fish curry in coconut milk.
  11. 11

    Add two and a half cups of thick coconut milk into the fish curry and lower the flame. Put off the flame before it boils. Now a tasty fish curry in coconut milk is ready!

    A picture of step 11 of Fish curry in coconut milk.
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Sheela Varghese
Sheela Varghese @cook_7837218
on July 10, 2016 21:30
Hi, Welcome to my Blog!
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