I really love green fig salad, it has such a unique taste and is so much healthier than potato salad. For vegetarians like me who prefer eggless mayonnaise, this recipe is as good as it gets!
The green figs are steamed for 15 minutes and mixed with shredded carrot, 1 cm pieces of pink bodi, eggless mayonnaise, paprika, black pepper and honey mustard. A very simple but sumptuous flavour.
Eggless mayonnaise; easier to make than I thought, tastes great and you can flavour it with whatever you like. Milk, cornstarch, vinegar, coconut oil and salt makes for a very simple eggless mayonnaise.
My little munchkin even enjoyed this green fig salad! Join the revolution to cut out potato and try this salad, I guarantee you will love it!