A picture of Mushroom Mint Pulao.

Mushroom Mint Pulao

Saritha @cook_7828711

Isn't the recipe very easy to make :)

Isn't the recipe very easy to make :)

Mushroom Mint Pulao

Saritha @cook_7828711

Isn't the recipe very easy to make :)

Isn't the recipe very easy to make :)

Saved

Ingredients

30 mins

1 cupsRice
1/2 lbMushroom
1/2 cupMint
1 tbspGhee
Bay leaf
1/2 inchCinnamon
3Clove
1/2 tspCumin seeds
1/2 tspFennel seeds
1Onions sliced
to tasteSalt
2Green chillies

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Steps

30 mins

1

Heat ghee. When hot add all the masala and onions.
2

Saute for a while. Now add green chillies and mushroom.
3

Fry for another 2-3 minutes. Then add chopped mint.
4

Saute for another 2 minutes. Add 2 cups of water.
5

Add salt, when water reaches boiling point add rice.
6

Cover and cook on a slow flame until rice is cooked and no water left.
7

Mix gently and serve with curry of your choice.

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Cooksnaps

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Saritha @cook_7828711

on August 02, 2015 03:04

Canada

Hi, Welcome to my Blog!

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