Heat oil in a wok, add cloves, green cardamoms, green chilli paste

Once it's heated a bit, add chopped onions n tomatoes n ginger garlic paste, sauté till they turn brown

Add chicken pieces, let it cook for a bit, add spices, red chilli powder, jeera powder, garam masala n salt

Cover the lid on for half an hour, with a little water n cook on sim

In the end put capsicum, cook it some more till the water is come down