Boiled Rice, Beef stew with Potatoes

Name: Boiled Rice, Beef stew with Potatoes
Total time: 3600 s
Yield: 2 serves
Cuisine: Kenyan
Ingredients: 200 g Rice; 20 mls oil; I onion; 3 tomatoes; A few Potatoes (5 big ones); 150 g oil; 1 tbsp. Royco

akumudella@yahoo.com @cook_7453144

This was my supper.it left me full. I think it is because of the two carbohydrate; Rice and Potatoes.
Kama umetoka kulima na unataka some light lunch this is for you.

akumudella@yahoo.com @cook_7453144

This was my supper.it left me full. I think it is because of the two carbohydrate; Rice and Potatoes.
Kama umetoka kulima na unataka some light lunch this is for you.

Saved

Ingredients

1 hour.

2 serves

200 gRice
20 mlsoil
I onion
3tomatoes
A fewPotatoes (5 big ones)
150 goil
1 tbsp.Royco

Saved

Steps

1 hour.

1

Cut beef into medium size pieces
2

Wash them and boil them with salt.
3

In a separate Sufuria pill the potatoes, add 1 1/2 cups of water and a little salt. Boil for about 20 minutes.
4

Start cutting the onions and tomatoes into tiny cubicles
5

Then Heat another separate pan and add 10 mls of oil. Then add onions and fry until slightly brown. Then add the tomatoes. cook until soft
6

Then add royco dissolved in little amount of water and Mix. Allow to cook for 4 minutes then add both the boiled potatoes and the boiled beef. Stir them evenly. Then add one cup of water.
7

Boil for 8 to 10 minutes. Then remove from heat.
8

Then start cooking your rice. Boil 1/2 litre of water, add salt and 10mls of oil. Then add rice and cook for 30 minutes until it is ready if not ready add a little water, cover and continue to boil.
9

Then serve together with stew.