A picture of Red Tandoori Chicken.

Red Tandoori Chicken

Tàßtý Bìțėß @cook_8084629

Red Tandoori Chicken

Tàßtý Bìțėß @cook_8084629

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Ingredients

4 to 5 servings

Whole Chicken leg pieces 4
For first marination::
2 tspSalt
2 tspblack pepper
4 TbspLemon juice
For Second marination::
Yogurt half kg
1 tspSalt
1-2 tspCumin powder
1 tspblack pepper
1-2 tspDry coriander powder
1 tspCrushed chilli powder
2 tspfenugreek powder (میتھی)
Red food color half tsp
Peanut butter for oiling

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Steps

1

First make deep cuts with knife on chicken pieces.
2

Take a bowl., add lemon juice,salt and black pepper powder, mix it well
3

Now apply this mixture on chicken pieces.Rub it well Now leave it for whole night.
4

Take Yogurt add all spices Salt, Crushed chilli powder,Black pepper, cumin,coriander and fenugreek powder and red food color.mix it well
5

Now marinate chicken with this mixture.. leave it for 20 or 25 minutes
6

Now heat up the grill (YOU CAN MAKE IN OVEN ALSO)
7

Put chicken on BBQ grill sticks..& cook from both sides
8

After few minutes apply peanut butter.
9

Cook till it tender
10

Serve it with mint sauce & Salad

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Cooksnaps

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Tàßtý Bìțėß @cook_8084629

on June 18, 2017 16:08

Pakistan

Comments

Keywords

Tandoori Lemon Cilantro Peanut Butter Textured Soy Protein Yogurt Whole Chicken Pepper Fenugreek

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